The knives are designed by the chef Fabrizio Nonis.

These knives are dedicated to meat lovers and are specific for cutting boning and slicing. They have very ergonomic handles that are ideal not to tire the chef's hand

Features

  • Carving knife 24cm
  • Boning knife 17cm
  • Salame 15cm
  • Chef 21cm
  • sharpener 21cm
  • Blade Material : AISI 420 HRC56 stainless steeel
  • Handle: Olive handle
  • Packaging: wooden box

Maserin Coltellerie has been producing knives since 1960 in Maniago Italy, a city that is known as "the city of knives". Our father Fervido founded the company. He was born in 1934 and started working at the age of 14 as a worker in a factory that produced knives, scissors and tools for agricultur...

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SKU 2000NF02
Brand Maserin Knives

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